Rkatsiteli 2024
Rkatsiteli is a natural qvevri white wine made from one of Georgia’s most widely planted traditional grape varieties.
This wine is produced in the traditional Georgian way, with native yeasts and natural fermentation in qvevri.
- Grape: Rkatsiteli
- Region: Kakheti, Georgia
- Style: White Dry
- Method: Traditional Qvevri
- Skin Contact: Extended
- Alcohol: 14%
About the Wine
Rkatsiteli is one of Georgia’s most important traditional white grape varieties, known for its freshness, structure and distinctive character. Our Rkatsiteli is naturally made in traditional qvevri, allowing the grape to express its character while reflecting the traditions of Georgian winemaking.
Tasting Notes
Aromas of ripe pear, quince, citrus peel and subtle herbal notes. On the palate, the wine shows fresh acidity, gentle texture and a long, dry finish with a pleasant mineral character.
Winemaking
The grapes are hand-harvested in Kakheti and fermented with native yeasts in traditional Georgian qvevri. Extended contact with the grape skins gives the wine additional texture and complexity. The wine is made with minimal intervention.
The 2026 Harvest
The 2024 Rkatsiteli reflects the character of the Kakheti vintage and the traditional qvevri method. Extended contact with the grape skins gives the wine texture, structure and depth while preserving the fresh acidity and distinctive character of Rkatsiteli. It is a dry, naturally made wine produced with minimal intervention.
Food Pairing
Rkatsiteli pairs beautifully with traditional Georgian cuisine, grilled fish, poultry, fresh salads, vegetables, soft cheeses and lightly spiced dishes.
Visit Nikoladze Winery
Taste Tsolikouri and other natural qvevri wines at our family winery in Imereti. Meet the family, visit our cellar and vineyard, and discover the traditions behind Georgian wine.